The Lafayette Food System–presented by faculty, students, dining services, and special collections.

This event runs from 11-1PM, but please come and go when you are available. It will include a large panel of speakers including faculty, students, dining services, and even special collections to take a look at Lafayette’s food system: past, present, and future. Sustainable coffee and snacks provided.

Wed, 03/09/2011 – 11:00am – 1:00pm
Hogg Interfaith Chapel

Sponsored by the Environmental Studies Initiative, with a grant from the Andrew K. Mellon Foundation.